Dining Menus

avocado tartar sauce, fennel salad, chive

$29

ponzu, radish, salmon roe, fresno chili, sourdough

$23

cherry heirloom tomato, red onion, avocado eater egg radish, cucumber, citrus vinegar.

$27

persian cucumber, gochujang aioli

$25

smoked almond cascabel, salsa macha

$17

five cheese blend, parmesan panko crust

$31

lemon greek yogurt, dukkah spice, sesame.

$13

citrus labneh, garlic anchovy bagna cauda, mint

$13

avocado hummus (v), herb whipped feta, roasted red pepper hummus. crudité & grilled whole wheat za’atar pita

$24

duck fat, parmesan, crispy rosemary, truffle aioli

$15

miso pickled wild mushrooms, watercress, parmesan crisp, blue corn tortilla chips

$20

pickled heirloom carrots, avocado, kewpie mayo, fried capers, micro cilantro, sesame, blue corn tortilla chips

$26

freshly shucked, weekly rotating selection (minimum order 6)

$18

passionfruit, serrano, avocado, rainbow radish, coconut milk, lemongrass, persian cucumber

$33

cured italian pork, creamy burrata, basil, tomato harissa, calabrian chili oil

$23

mozzarella, lemon verbena oil, chive, fig balsamic glaze

$22

roasted peanuts, ponzu ginger, bok choy, orange, edamame, rainbow carrots, napa cabbage, mung beans

$17

fried pancetta crumble, crispy herb panko, shaved parmesan, lemon caesar dressing

$18

orange, red onion, cucumber, carrot, avocado, calamansi vinegar, blood orange/avocado oil

$17

organic grilled chicken $8

grilled salmon $10

seared ahi tuna $14

12oz grass-fed brandt steak, hand-cut french fries, peppercorn compound butter, green garlic chimichurri

$47

sauteed kale, gigante, cannellini, & garbanzo beans, oreganata citrus jus

$33

shellfish

french onion jam, american or white cheddar cheese. with choice of side

$26

add bacon $2.50

baby boy choy, daikon, sweet & spicy singapore style sauce.

$45

cockles, p.e.i, mussels, confit marble potatoes, caulilini, herbed seafood tomato broth.

$37

ancho jus, yukon whipped potatoes, honey roasted heirloom carrots, carrot escabeche

$47

sunny-side up egg, prosciutto cotto, gruyere, mornay, served with mixed greens

$23

rose apple, seasonal berry compote, whistle pig bourbon aged maple syrup

$16

toasted pistachios, honey comb, whipped ricotta, evoo. sea salt

$15

crispy home fries, 2 eggs any style

$33

Honey comb , whole oat granola ,seasonal berries ,basil .

$17

White cheddar, kale, cilantro ,citrus , cherry heirloom tomatoes.

$27

crispy panko crusted poached egg, whipped lardo cream cheese, capers, roe, frisee salad

$25

sauteed spinach, heirloom tomato, basil hollandaise, poached egg

$23

gochujang aioli, slaw, heirloom tomato, citrus hollandaise, poached egg

$27

heirloom tomato, yuzu hollandaise, poached egg

$31

avocado, heirloom tomato, sriracha hollandaise, poached egg

$27

grass-fed beef, french onion jam, white cheddar or american cheese

$26

add fried egg $3

add bacon $2.50

crispy chicken cutlet, guacamole, cumin aioli, slaw, heirloom tomato on focaccia. Served with choice of: hand-cut french fries or house salad

$24

2 eggs any style, home fries, nusekes bacon, sausage, toast

$18

prosciutto cotto, sofrito, aged white cheddar, home fries, mixed greens

$25

savoy spinach, cherry heirloom tomatoes, feta home fries, mixed greens

$23

parmesan, garlic crouton, charred lemon caesar dressing

$18

orange, red onion, cucumber, carrot, avocado, calamansi vinegar, blood orange/avocado oil

$17

Add a grilled protein

organic chicken $9

salmon $11

ahi tuna $14

infused dorothy parker gin, (floral, notes of elderberry & hibiscus) lime, fever tree cucumber tonic

infused spring 44 old tom gin, (barrel aged, notes of ginger & vanilla) vanille de madagascar, q classic tonic

infused fundy gin, (earthy, sweet juniper berry & citrus peel) lemon, havi amer, cardamom bitters, fever tree premium indian tonic

infused spring 44 gin, (floral, dry finish, notes of lemon zest) fever tree lemon tonic

fresh orange juice, proscecco

$12

housemade mix, vodka, giadiniera

$15

gin mare gin, housemade bloody mary mix, giadiniera

$15

campari & fresh orange juice

$15

english breakfast & bergamot tea infused navy strength gin, luxardo bianco, punt e mes, orange juice

$17